Uses
Ideal for baking cakes, cookies, and desserts.
Perfect for sweetening coffee, tea, and smoothies.
Use in marinades and sauces for a caramelized flavor.
Nutritional Benefits
Contains essential minerals like calcium, potassium, and iron.
A less processed alternative compared to white sugar.
Provides a natural source of energy.
Storage
Store in an airtight container in a cool, dry place to prevent clumping and retain freshness.